Name: Paneer Stir Fry In Desi Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 250 gm paneer {cut into pieces}; 1/2 cup green peas; 1 Capsicum cut into pieces; 8 nos cherry tomatoes; 1 large onion finely chopped; 1 large tomato finely chopped; 1 teaspoon Ginger paste; 1 teaspoon garlic paste; 1 green chili slit; Salt; 1 teaspoon red chili powder; 1 teaspoon coriander powder; 1/2 teaspoon garam masala powder; 1/4 teaspoon Turmeric Powder; 2 tablespoon chopped coriander leaves; 3 tablespoon Oil

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Recipes

Paneer cooked in tomatoes, veggies n flavorful spices.

Prep Time 15

Cook Time 30

Total Time 45

Served AsDinner, Lunch

CuisineIndian

Servings

Ingredients

Instructions

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Heat oil in wok, add onion n saute till it get transparent.
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Add ginger garlic paste n saute for minute on low flame.
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Add tomatoes and green chilies. Mix it well.
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Add salt, red chili, coriander powder, turmeric powder and garam masala powder mix it add little water n saute well. Cook till oil starts floating on all over masala.
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Add cherry tomatoes, capsicum, green peas. cover the lid n cook for 5minutes on low flame.
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Add paneer slices in it and mix gently.
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Add coriander leaves n mix it. Switch off the flame.
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Paneer Stir Fry is ready to serve. Serve this hot as a side dish or u can serve this with chapati, naan or roti.