Paneer Satay

Paneer Satay - Plattershare - Recipes, food stories and food lovers
Paneer satay is the most easiest and tastiest dish i have ever made!Its flavors are so good that you can't stop yourselves from eating it.
4 from 2 votes
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Prep Time1 hour
Cook Time10 minutes
Total Time1 hour 10 minutes
Served As: Snacks
Recipe Cuisine Type: Fusion
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 2


  • 250 gm Cottage Cheese paneer (cut into 2 inch finger slices)
  • 1 Capsicum thinly sliced medium size
  • 1 Onion round sliced medium sized
  • 2 tbsp Soy Sauce
  • 1 tsp Lemon Juice
  • 1-2 tsp Salt or as per taste
  • Ginger And Garlic crushed one -2tbsp
  • 2 tsp Honey
  • 2 tsp Brown Sugar


  • Take paneer slices ,onions,capsicum place them in a bowl by adding soy sauce,Honey,brown sugar, lemon juice,ginger,garlic and mix.Leave to marinade for 60 minutes preferably in a refrigerator.
  • preheatsandwich grill maker on medium and brush with oil.Thread the marinated paneer on satay sticks and place on the sandwich grill maker.Pour some of the excess marination over the paneer, close the lid and grill for 2 to 3 minutes. Serve hot..
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4 from 2 votes

Neha Paliwal
Neha Paliwal

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