Name: Paneer Sandwich Kabab
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 250 gm Paneer (cottage cheese, cut into 3 inch square); 3 Potato (medium, boiled, peeled, mashed); 1 Onion (medium, chopped); 2 Green chilli (chopped); 1/2 teaspoon Chat masala; 2 tablespoon Tomato Sauce; Salt; 1 tablespoon Oil (+3 tablespoons more); 1/2 teaspoon cumin seed; 1 pinch Hing (asafoetida); 1/2 cup Bread Crumb (dry); 4 tablespoon Corn flour; Water (as required)

Explore

Recipes

Potato and some spices mixture stuffed between paneer slices

Prep Time 10

Cook Time 10

Total Time 20

Served AsBreakfast, Brunch, Snacks

CuisineIndian, Sandwiches

Recipe Taste Salty, Savoury, Spicy

Servings

Ingredients

Instructions

▢
Heat 1 tablespoon oil in kadai, add cumin seeds, hing, green chilli, onion and saute.
▢
Add mashed potatoes, salt, chat masala, tomato catch up, mix well. Cook for 1 minute. Keep aside. Let it cool.
▢
Take one paneer piece, apply potato mixture, put another piece of paneer, make sandwich.
▢
Take one bowl, mix corn flour and water, make thin batter. Spread bread crumbs in plate.
▢
Deep paneer sandwich in corn flour batter, roll it in bread crumbs and shallow fry till bread crumbs become brown.
▢
Cut into triangle and serve with tomato chilli sauce.