Paneer Cheese Pizza Parantha – Fusion Recipe

4.20 from 5 votes

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Paneer Cheese Pizza Parantha - Fusion Recipe using whole wheat flour
Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Served AsSnacks
CuisineIndian, Italian
Recipe Taste Salty, Savoury
Servings 4
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Ingredients
  

For dough

  • 1 cup multi grain flour
  • 1 pinch Salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 tablespoon oil
  • Water to knead the dough

For filling

  • 1 Onion medium, finally chopped
  • 1 zucchini finally chopped
  • 1 tablespoon Ginger chili paste
  • 3 Bell pepper red, yellow, green, finally chopped
  • 1 potato boiled, meshed
  • 1/2 cup paneer cubed
  • cumin powder
  • Chaat masala
  • Chilli powder
  • Salt to taste
  • 2 tablespoon oil

For seasoning of paratha

  • 1 cup Mozzarella cheese
  • Chilli flakes as per taste
  • 6 tablespoon Pizza sauce
  • Oregano as per taste

For pizza sauce:

  • 4 tomato big, blanched, remove skin and puree it
  • 1 tablespoon garlic paste
  • 1/2 capsicum green, finally chopped
  • 1 tablespoon tomato ketchup
  • 1 tablespoon tomato paste
  • Salt to taste
  • 1 teaspoon Sugar or honey
  • 1 tablespoon red pepper chilli powder
  • 1 teaspoon black pepper powder
  • 1 tablespoon olive oil EVOO, extra virgin
  • Oregano powder
  • Thyme
  • Parsley powder or freshly chopped
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Instructions
 

  • Dough: First mix wheat flour, salt, oil, baking soda, baking powder, mix well, add water and make a dough. Cover it and keep it for rise at least half an hour.
    Paneer Cheese Pizza Parantha - Fusion Recipe - Plattershare - Recipes, food stories and food lovers
  • Filling: Heat oil, add ginger chili paste, add onions, bell peppers, zucchini, mashed potato, paneer. Mix well, add all spices. Mix well, switch off the flame. Let it cool
  • Sauce: Heat oil in a pan add garlic paste, add tomato puree, tomato ketchup, tomato paste and all the spices (for sauce), add pizza seasoning, add sugar and salt mix well let it simmer for 20 minutes or till it becomes paste like consistency.
  • For pizza paratha: Roll the dough with help of rolling pin add pizza sauce, add the filling, mozzarella cheese, drizzle some chili flakes and oregano.
    Paneer Cheese Pizza Parantha - Fusion Recipe - Plattershare - Recipes, food stories and food lovers
  • Cover the paratha and roast it on griddle with butter on both the sides.
    Paneer Cheese Pizza Parantha - Fusion Recipe - Plattershare - Recipes, food stories and food lovers
  • Cut it with help of cutter and serve hot with chilled hung curd berry raita, schewzan sauce and ketchup.
    Paneer Cheese Pizza Parantha - Fusion Recipe - Plattershare - Recipes, food stories and food lovers

Please appreciate the author by voting!

4.20 from 5 votes

Recipe Nutrition

Calories: 403 kcal | Carbohydrates: 33 g | Protein: 15 g | Fat: 25 g | Saturated Fat: 9 g | Polyunsaturated Fat: 4 g | Monounsaturated Fat: 9 g | Trans Fat: 1 g | Cholesterol: 41 mg | Sodium: 639 mg | Potassium: 1105 mg | Fiber: 7 g | Sugar: 14 g | Vitamin A: 5355 IU | Vitamin C: 175 mg | Calcium: 368 mg | Iron: 2 mg
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