Paneer Capsi Curry

Ingredients
- Paneer 1 cup
- Onion paste 1/2 cup
- Tomato paste 1/2 cup
- Ginger garlic paste 2 tsp
- Red chilli powder 2 tsp
- Garam masala powder 1 tsp
- Capsicum 1/2 cup
- Green chilli 1
- 1/2 cup cashew
- Salt
- Oil as required
- Coriander powder 1 tsp
- Sugar 1/2 tsp
Instructions
- In pan heat oil.fry Paneer on both sides and keep it aside. Grind cashew In pan heat oil add onion paste.cook for 10 min.after add ginger garlic paste.mix it. After 5 min add tomato paste,capsicum, chilli powder,salt,sugar,coriander powder.mix it
- After add cashew paste,garam masala.mix it cook for 15 min in low flame.spicy Paneer Cashew gravy is ready
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