Name: Onion Raita
Prep time: 600 min
Cook time: 300 min
Total time: 900 min
Ingredients: 2 Onion (sliced ); 1/2 kg Curd; 1-2 tsp Salt (to taste, or as per taste); 1 tsp Red Chili Powder; 1/2 tsp Black Salt; 2 tsp Cumin Powder (roasted ); 1 Green Chillies (finely chopped); 1 tbsp Coriander (chopped ); 3 to 4 leaves Mint (for garnishing)

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