Onion Raita

Ingredients
- 2 onion sliced
- 1/2 kg curd
- Salt to taste
- 1 tsp red chili powder
- 1/2 tsp black salt
- 2 tsp cumin powder roasted
- 1 green chili finely chopped
- 1 tbsp coriander chopped
- 3 to 4 mint leaves for garnishing
Instructions
- Whip the curd.
- Mix salt, black salt, red chili powder, cumin powder, green chili, coriander and onion in curd.
- Cool it before serving and garnish with mint leaves.
Notes
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Recipe Nutrition
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