Oil Free Pappri Chat

4.70 from 6 votes

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Just like spicy and tangy
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Served AsSnacks
CuisineChaat
Servings 2
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Ingredients
  

  • Maida 2 cup
  • Suji 1/2 cup
  • Began 1/4 cup
  • Butter 50 gms
  • White channa boiled 250gms
  • Roasted cumin powder black pepper, salt to taste
  • Fresh coriander chutney
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Instructions
 

  • Make a smooth Doug with Maida suji besan butter and pinch of salt chilled water
  • Spread the Doug cut in a square shape. Keep in a grill to curve shape
  • Now in a preheated oven 180 degree Celsius for 15 minutes. Both sides to be heated.
  • Make the filling with boiled channa add spice
  • Serve with chutney and fresh coriander

Please appreciate the author by voting!

4.70 from 6 votes
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