Oats Muffins

Oats Muffins - Plattershare - Recipes, food stories and food lovers
Homemade oats muffins are very nutritious and tasty and can satisfy your craving for sweets, without a feeling of guilt of having consumed all the calories. This recipe is made with oats, wheat flour and organic coconut sugar. Oats muffins recipe is a simple and quick to make recipe and very filling to eat too._x000D_ _x000D_ I have used organic coconut sugar in this recipe instead of regular sugar. I received Lyca organic coconut sugar from GoIndiaOrganic a couple of days back, thanks to Ms.Kirti Yadav of Plattershare, a popular social media for food enthusiasts. So I wanted to try a healthy recipe with this healthy sugar. Organic coconut sugar is healthy because it is low on the glycemic index, high in nutrients and has 16 vital amino acids, making it a healthy indulge you can feel good about and not feel guilty at all. Use this coconut sugar the same way you would use your regular sugar. It is a perfect 1:1 ratio. It is Nature’s perfect sweetener. Use organic coconut sugar in all your sweet dishes you make, absolutely guilt free.
4.50 from 2 votes
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Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Served As: Snacks
Recipe Cuisine Type: Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 3

Ingredients
 

  • 1 cup Oats ã â â œ
  • 1/2 cup whole wheat flour ã â â œ
  • 5 tbsp Coconut Sugar lyva organic ã â â œ
  • 50 ml Cooking Oil or butter butter or ã â â œ
  • 1/2 tsp Baking Powder ã â â œ
  • 1/2 tsp Baking Soda ã â â œ
  • 1 tbsp Honey ã â â œ
  • 3/4 cup Milk ã â â œ
  • 1/2 tsp Vanilla Essence ã â â œ
  • 1 tbsp Choco Chips or salt and salt
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Instructions
 

  • Pre-heat the oven to 180 degree C. Grind the oats to a dry coarse powder. Keep it aside
  • Take a mixing bowl. Add all the dry ingredients powdered oats, wheat flour, choco chips, baking powder, baking soda and pinch of salt. Mix well. (dry ingredients) In a separate bowl, add butter and organic coconut sugar.
  • Cream the butter and coconut sugar together till smooth and creamy. Then add milk, honey and vanilla essence and mix gently. (wet ingredients)
  • Now to this wet ingredients add the dry ingredients and mix well. Do not overmix the batter as it makes the muffins tough.
  • Take a baking mould pan and line the paper cups. Spoon out each portion of the batter into small paper cups and sprinkle choco cups on top. Bake in a pre-heated oven for 18-20 minutes or till they turn brown. Once baked, allow the muffins to cool.
  • Delicious and healthy oats muffins are ready to be served.
  • NOTES/TIPS_x000D_ _x000D_ Add raisins and nuts of your choice for an enhanced flavour._x000D_ _x000D_ You can use cooking oil instead of butter._x000D_ _x000D_ Muffins tastes best when consumed on the same day.But you can also store in a airtight container at room temperature for upto 2 days
  • Fill each cup 3/4th with the batter._x000D_ _x000D_ To check if the muffin is cooked, insert a toothpick or a knife in the centre of the muffin. If it comes out clean, it means it is cooked or bake for another couple of minutes till done.
    Oats Muffins - Plattershare - Recipes, food stories and food lovers

Recipe Notes

Homemade oats muffins are very nutritious and tasty and can satisfy your craving for sweets, without a feeling of guilt of having consumed all the calories.  This recipe is made with oats, wheat flour and organic coconut sugar.  Oats muffins recipe is a simple and quick to make recipe and very filling to eat too.
_x000D_
 
Explore Recipes by Tags healthy snacksorganic recipes

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4.50 from 2 votes
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Charus Cuisine
Charus Cuisine

I have thru’ my eKitchen attempted to present variety of vegetarian recipes of Karnataka and I will keep building the same for your benefit. I will also be adding more North Indian recipes. Being a pure vegetarian, I have included only vegetarian recipes.

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