Oatmeal Raggi Millet Bread

Oatmeal Raggi Millet Bread - Plattershare - Recipes, food stories and food lovers
Oat meal is protein contain ingredientes..i thought in our daily meals add some protein rich so I just added oat meal and raggi millet is also best protein based good for health
2 from 1 vote
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Prep Time4 hours 10 minutes
Cook Time20 hours 5 minutes
Total Time1 day 15 minutes
Served As: Breakfast
Recipe Cuisine Type: Asian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 5


  • 100 gm Oats
  • 150 gm Purpose Flore 150Gms purpose flore
  • 40 gm Butter
  • Chopped Actors pumpkin seeds,badam slices 1 cup chopped actors
  • 2 cup Sugar half
  • 2 Yeast dri
  • 1 cup Millet raggi flore
  • 1 cup Milk half
  • 1 Baking Powder
  • 1-2 tsp Salt or as per taste
  • 2 tsp Raisins


  • Preparation... 1.put yeast add warm milk rest half an hour
  • Mean while take a big mouth bowl put millet flore Add butter,baking powder,salt
  • Add butter,soaked yeast mix well with palms to make kneaded doe
  • Rest for half an hour
  • Then cut by half ... For oat meal coating::take another bowl add oats,dri fruits ,raisins
  • Take thick plastic role cover place oats,drifruits,
  • Put the doe give milk wash and shape doe coat with drifruits
  • Transfer dri fruits coated raggi millet bread doe into a bake mould Again coat with butter top of bread doe
  • Bake 20 min under 180 degree..check it after with a tooth pick..
  • Ready to serve hot oatmeal raggi millet bread along with tea or coffee best combination
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2 from 1 vote

Divya Konduri
Divya Konduri

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