No Cook Coconut Laddoos (A Navratri Recipe)

4.80 from 4 votes

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This is very delish and easy to make recipe for navratri.
Prep Time 10 minutes
Total Time 10 minutes
Served AsDinner, Lunch
CuisineIndian
Recipe Taste Sweet
Servings 5
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Ingredients
  

  • 2 cup coconut powder desiccated
  • 1 cup condensed milk
  • 2 teaspoon ghee
  • 1 tbsp nuts chopped, for garnishing
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Instructions
 

  • First, take a big bowl, add desiccated coconut powder and ghee. Mix well.
  • Now add condensed milk into this and mix well.
  • Make lemon size laddo with this.
  • Roll these laddoo into desicnated coconut.
  • Garnish with chopped nuts. The delicious ladoos are ready.

Notes

This is a Navratri recipe, but if you make these ladoos on normal days, you can add flavors of your choice, such as rose and cardamom.

Please appreciate the author by voting!

4.80 from 4 votes

Recipe Nutrition

Calories: 869 kcal | Carbohydrates: 62 g | Protein: 15 g | Fat: 65 g | Saturated Fat: 52 g | Polyunsaturated Fat: 0.5 g | Monounsaturated Fat: 3 g | Cholesterol: 26 mg | Sodium: 267 mg | Potassium: 239 mg | Fiber: 0.2 g | Sugar: 43 g | Vitamin A: 164 IU | Vitamin C: 2 mg | Calcium: 175 mg | Iron: 0.2 mg
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Kanwaljeet Chhabra
Kanwaljeet Chhabra

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