Nariyal Laoo Pops

Nariyal Laoo Pops - Plattershare - Recipes, food stories and food lovers
a fusion, easy and delicious dessert recipe
5 from 3 votes
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Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Served As: Desserts
Recipe Cuisine Type: Fusion
Servings 3

Ingredients
 

  • 1/2 cup Desiccated Coconut
  • 2 Almonds chopped finely
  • 1.5 tbsp Milkmaid
  • 1/2 cup Dark Chocolate melted
  • Garnishing for
  • 1 tbsp Desiccated Coconut
  • 1 tbsp Almonds chopped
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Instructions
 

  • in a bowl add desiccated coconut, almonds and milkmaid
    Nariyal Laoo Pops - Plattershare - Recipes, food stories and food lovers
  • mix and prepare a stiff dough
    Nariyal Laoo Pops - Plattershare - Recipes, food stories and food lovers
  • divide the dough into 3 equal parts and make tight round balls
    Nariyal Laoo Pops - Plattershare - Recipes, food stories and food lovers
  • dip the tip of the lolipop sticks into the melted chocolate and insert into the balls
    Nariyal Laoo Pops - Plattershare - Recipes, food stories and food lovers
  • freeze for about 30 minutes
  • after 30 minutes, remove the balls from refrigerator and dip into the melted chocolate until covered
    Nariyal Laoo Pops - Plattershare - Recipes, food stories and food lovers
  • let the excess chocolate drip off
  • swirl and tap gently if needed
  • sprinkle chopped almonds and desiccated coconut while the chocolate is still wet
  • it will harden quickly
  • set in refrigerator for 10 minutes and serve
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5 from 3 votes
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payal jain
payal jain

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