Nachos

4 from 1 vote

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This recipe I had seen posted by Rita Arora ji wat all ingredients she had used I used the same . I had given a slight twist in my dough by adding mixed Italian herbs.
Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Served AsAppetizer, Snacks
CuisineItalian
Servings 6
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Ingredients
  

  • 1 cup maize flour
  • Salt
  • 1/2 cup refined flour
  • 1 teaspoon mixed italian herbs
  • 1 teaspoon oil
  • Oil for frying
  • 2 to matoes pressure cooked
  • 1 onion
  • 1 green chillies
  • Few pieces of garlic
  • 1 teaspoon of tomato sauce
  • 1 small piece of raw mango pieces
  • Few chopped spring onions
  • Few chopped coriander leaves
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Instructions
 

  • In a bowl add maize flour, refined flour,salt,mixed italian herbs,oil, an make a dough an keep aside
  • Pressure cook the tomatoes,peel the skin,add onion, green chillies,raw mango piece, garlic pieces ,tomato sauce an grind it . Then add salt, chopped coriander leaves, spring onions an serve
  • Take a rolling board take a small piece of dough an roll it like roti shape. Then with the help of the knife cut it how u see chakra in a wheel. Then prick it with fork on both the sides an deep fry it till crispy
  • Then place it in a bowl an serve with the sauce

Notes

If you don’t have maize flour ,you can use left over rotis for making nachos . It would give an indiaI touch to the dish

Please appreciate the author by voting!

4 from 1 vote
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Jiya Makhija
Jiya Makhija

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