Naari Ka Saag ( Water Spinach)
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About Naari Ka Saag ( Water Spinach)
Naari ka Saag is otherwise known as Water Spinach or Karemoo...It is Popeyes Favourite. It is cooked with not more spices
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Recipe Time & More
Ingredients
- 1 large Saag of naari ka
- 2 Onions
- 1/4 cup Mustard Oil
- 1/2 red chili powder tspn
- 1-2 tsp Salt or as per taste
- 1 Garlic Paste tspn
- 1 Ginger Paste tspn
- 4 Green Chillies
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Instructions
- Wash water spinach with water for 3-4 times. Finely chop it.
- Take oil in a wok and add mustard oil. When oil turns hot add finely chopped onions .
- Cook till onions are pink in colour. Now add ginger garlic paste, Red chilli powder, Salt
- Cook till oil separates .Now add finely chopped water spinach or Naari ka saag
- Cook till water evaporates and oil separates. Serve with Besan ki roti
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3 Comments
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This looks so tasty! Thank you.
Thanks for the inspiration! Looks tasty.
This looks perfect! Thanks for posting.