Mysore Pak
Ingredients
- 1 cup Gram flour or besan besan
- 1 cup Powdered Sugar
- 3/4 cup Desi Ghee
- 2 tbsp Milk
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Instructions
- Sieve the chickpea flour / besan I
- In a microwave safe bowl take ghee and chickpea flour / besan and mix well.
- Microwave it for 1 minutes.
- Add sugar and milk and mix well and microwave high for two mins.
- Again this microwave for 2 mins.
- Once cooled,cut into pieces.
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3 Comments
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This looks incredible! I need to try it.
This is amazing! Excited to make it.
Such a flavorful dish! Can’t wait to taste it.