Name: Mutta Dosai
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: F2F Multi Dal Batter 1 cup; Egg 4; Pepper Powder; Chopped Coriander leaves 2 tbsp; Oil; Salt; A pinch of Turmeric powder

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Recipes

Farmz2Familiez Multi-Dal batter makes lunch box delicious.Multi-Dal batter contains Raw rice,Mung Dal,Channa Dal,Tur Dal etc which are rich in Fiber and Protein.Also rich in Minerals and Vitamins. Mutta Dosai is a popular street food from South India.The dish is easy to make and makes a filling and delicious lunch or brunch.

Prep Time 5

Cook Time 10

Total Time 15

Served AsBreakfast, Brunch, Lunch

CuisineBrunch, Homestyle Cooking, Indian

Servings

Ingredients

Instructions

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Heat a large nonstick or cast-iron skillet over medium.Pour a ladle of Multi Dal dosa batter on the skillet and spread it in a circular motion. In a bowl, break an egg, add salt, pepper powder and turmeric powder.Beat it well with a spoon.
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After a few seconds, pour the egg mixture on the dosa and spread it all over the dosa with a spoon. Drizzle a tsp of oil around the dosa. When the corners start lifting up, flip it over to the other side and sprinkle chopped coriander leaves.
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Once the egg is cooked, remove the dosa from the skillet. Enjoy piping hot Mutta dosai with Spicy Tomato chutney.