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Mushroom Sauce Pasta

4.60 from 7 votes

this pasta have mushroom salsa which is so yummy full of flavors i make this on ever eve for my family
Prep Time 30 mins
Cook Time 10 mins
Total Time 40 mins
Recipe CategoryVegetarian
Served AsBreakfast, Lunch, Snacks
Servings 1


  • 25 gm unsalted butter chopped
  • 1 tbsp olive oil
  • ½ onion finely chopped
  • 1 garlic clove finely chopped
  • 1 portobello mushroom chopped
  • 50 ml white wine
  • 50 ml double cream
  • 1 tsp chopped fresh parsley
  • 100 gm pasta cooked acaccording to packet instructions
  • 25 gm pine nuts
  • salt and freshly ground black pepper
  • 1 tbsp chilly flakes


  • Method Melt the butter with the olive oil in a frying pan and fry the onion and garlic until soft.
  • Add the mushroom and cook until soft. Season well with salt chilly flakes and pepper.
  • Add the white wine and cook until the volume of liquid has reduced by half.
  • Add the cream and simmer for 5 minutes, then add the parsley and check the seasoning again.
  • Toss the pasta through the sauce, then serve in a warm bowl and sprinkle.

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4.60 from 7 votes

pragati bisaria
pragati bisaria

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