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Momos For Fast

5 from 5 votes

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Momos for Fast ......Yes its true .... Its my self innovated recipe. Now you can enjoy your favourite momos during fast.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Served AsSnacks
CuisineIndian
Servings 4
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Ingredients
  

  • For Dough: Chestnut flour- 1 bowl
  • Sago Saboodana - ½ bowl (soaked overnight)
  • Salt
  • oil- 2-3 tsp
  • For Stuffing : Paneer- ½ bowl cut in small cubes
  • Carrot- ½ bowl chopped
  • Peanut-1/2 bowl crushed
  • oil- 2-3 tsp
  • Chopped green chilli-1/2 tsp
  • Chopped green coriander-2tsp
  • White pepper-1/2 tsp
  • For Chutney:
  • Blanched Tomato-2
  • Whole red chilli- 4-5
  • Salt
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Instructions
 

  • First of all make a paste of sago grind it properly. Make dough with sago paste and chestnut flour and 2 spoon oil.
  • Take a pan add oil after that add chopped carrot toss it for 1 min add grated paneer and crushed peanuts mix it properly and last add green chilli , coriander and salt and white pepper mix it properly and cool the mixture.
  • Make momos and steam it in a steamer for 15 min.
  • Take tomatoes, whole red chilli and salt grind it properly. Serve the hot momos with spicy chutney.

Please appreciate the author by voting!

5 from 5 votes
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Nandini Diwakar
Nandini Diwakar

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