Non-Vegetarian
Updated 21 Aug, 2024

Momos

Name: Momos
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 1 tbs Ginger; 2 tbs Celery; 1 tbs Spring Onion; 1 tbs Sesame Oil; 1 tbs Oyster Sauce; 1 tbs Onion (chopped); 1-2 tsp Salt (pepper: to taste, or as per taste); 200 gm Chicken (minced); 200 gm Fish (minced); 200 gm Vegetable (finely chopped cabbage, carrot, beans, minced); 250 gm Refined Flour; 1-2 tsp Salt; 50 ml Water

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Asian Deli Fast Food Fusion Indian Tibetan

About Momos

Executive Chef Shaikh Inamur Raheman Shares the assorted momo recipe which have become one of the most popular street snack food of the world.

4.25 from 4 votes

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Recipe Time & More

Prep Time30 minutes mins

Cook Time20 minutes mins

Total Time50 minutes mins

Served AsBrunch Dinner Snacks

Recipe TasteSalty

Calories - 395 kcal

Servings - 4

Ingredients

Basic ingredients for all the momos in assorted Momos Basket

▢ 1 tbs Ginger
▢ 2 tbs Celery
▢ 1 tbs Spring Onion
▢ 1 tbs Sesame Oil
▢ 1 tbs Oyster Sauce
▢ 1 tbs Onion chopped
▢ 1-2 tsp Salt pepper: to taste, or as per taste

For Chicken Momos

▢ 200 gm Chicken minced

For Fish Momos

▢ 200 gm Fish minced

For Veg Momos

▢ 200 gm Vegetable finely chopped cabbage, carrot, beans, minced

For the Dough

▢ 250 gm Refined Flour
▢ 1-2 tsp Salt
▢ 50 ml Water

Instructions

To make the Dough

▢
Mix all the ingredients and make dough - For vegetable momo you can add spinach paste (2 tablespoon)
▢
Add blanched beetroot paste (2 tablespoon) for fish momo dough
▢
Add carrot paste (2 tablespoon) for chicken momo}. It will give nice color
▢
Take the common ingredients for the momos and add the chicken mince for Chicken momos.
▢
Make similar filling for Fish and Vegetable momos like Chicken Momos.
▢
Knead the dough and make flat and cut in portion sizes. Fill the respective mixture and give shape as in the photograph.
▢
Then steam the momos for about 20 minutes until the fillings inside is well cooked.

For the Dip Sauce

▢
Take two blanched tomatoes add chopped green chillies, sesame seeds and mix together with some oil ( 2 teaspoon) and season

Recipe Notes

This fusion Assorted Momos recipe has been shared by Executive chef Shaikh Inamur Raheman from The Fog resort & Spa, Munnar, Kerala. With more than 17 years of experience, Chef Raheman has already made his unique identity in Kerala’s hospitality industry.

He has worked with various hotels and resorts both in Indian and abroad including The Park Inn Oman, Hamdan Plaza Oman, Safeer international Kuwait, Club Mahindra Munnar, Quality Inn Aruna, Asoka Chennai.

We thank THE FOG RESORTS & SPA, MUNNAR for sharing this authentic recipe. The Fog Resorts is one of the best resorts of Munnar which provides amazing culinary and nature experience.

Explore Recipes by Tags chef recipes chicken recipes fish recipes momos and dumplings recipes

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4.25 from 4 votes

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4 Comments

Purti Chopra

June 28, 2022 / 12:13 pm Log in to Reply

What a delightful recipe! Thanks for sharing.
Pradeep Kiran

November 8, 2021 / 12:04 pm Log in to Reply

Such an enticing dish! Thanks for the recipe.
Aditya Bhasin

December 3, 2020 / 8:12 am Log in to Reply

Such a perfect dish! Thank you.
ishita bodh

September 4, 2020 / 1:28 pm Log in to Reply

Absolutely mouthwatering! Great share.