Moaa (Makar Shankranti)
About Moaa (Makar Shankranti)
Makar shankranti celebrate all over India in different ways. In South India they celebrate as a Pongal, Punjab as a Lori, Assam they celebrate as a bihu, Uttar Pradesh as a khichudi, Bengal as a Poush shankranti and interior village of West Bengal like Purulia and Bankura they celebrate as a Tushu. Tushu is a Goddess. They offer their wishes with different types of recipes. There are unlimited recipes. This Moaa recipe is made by jaggery and new crops. When those people go to work in their field they used to carry this types of tiffin.
Print
Pin
Advertisement
Recipe Time & More
Ingredients
- 100 gm Puffed Rice
- 75 gm Jagerry
Advertisement
Instructions
- Heat a pan add jaggery and half glass of water. Boil till a certain point. Then add puffed rice.
- Mix well and give round shaped and serve.
Recipe Notes
It is very simple recipe. I like simplicity.
Advertisement
Related Posts You May Like
Visit Our Store
Geeta Biswas
6 Comments
Leave a Reply
You must be logged in to post a comment.
This looks so appealing! Thanks for sharing.
Yum! This recipe is a must-try.
Looks incredible! Thanks for the details.
Looks so delicious! Thanks for the recipe.
Looks so incredible! Thank you for sharing.
I can just imagine the taste 🙂