Mirchi Roll

4 from 2 votes

An all time simple snack , which can also make an appearance at a cocktail party.
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Served AsSnacks
Servings 4


  • Green Chilli 6 pieces chopped
  • Salt
  • Potato 2 numbers boiled & mash
  • Paneer 1/2 cup
  • Cumin powder 1 teaspoon
  • Fennel seeds powder 1/2 teaspoon
  • Ginger paste 1/2 teaspoon
  • Dry mango powder 1 teaspoon
  • Salted biscute for serving
  • Jalapeno 6 nos
  • Meyonees 2 tablespoon
  • Capsicum slices for decoration
  • Oil 2 tablespoons


  • Discard the seeds and chopped the chilli , combine all the ingredients without oil and jalapeno , make small balls. Heat the oil in a pan and place the mirchi balls , cook on all sides keeping the flame on medium . Finally serve the chilli Rolls ,
  • Place the biscuits and smear the meyonese on the top of the biscuits , then arrange the jalapeno slices then chilli rolls on top ,decorate with capsicum slices . Serve with tomato sauce.

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4 from 2 votes

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Sushree Satapathy
Sushree Satapathy

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