Mini Meat

1 from 3 votes

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this recipe for all person and healthy recipe Quick and easy to make. A family favorite. The ketchup and brown sugar give these loaves a tangy flavor
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Served AsSnacks
CuisineDeli
Servings 4
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Ingredients
  

  • Red ketchup
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Instructions
 

  • 1 egg 3/4 cup milk 1 cup shredded Cheddar cheese 1/2 cup quick cooking oats 1 teaspoon salt 1 pound 2/3 cup ketchup 1/4 cup packed brown sugar 1 1/2 teaspoons prepared Preheat oven to 350 degrees F (175 degrees C). In a large bowl, combine the egg
  • Preheat oven to 350 degrees F (175 degrees C). In a large bowl, combine the egg, milk, cheese, oats and salt. Add the ground beef, mixing well, and form this mixture into eight miniature meatloaves. Place these in a lightly greased 9x13 inch baking
  • In a large bowl, combine the egg, milk, cheese, oats and salt. Add the ground beef, mixing well, and form this mixture into eight miniature meatloaves. Place these in a lightly greased 9x13 inch baking dish.
  • In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf.
  • 1 egg 3/4 cup milk 1 cup shredded Cheddar cheese 1/2 cup quick cooking oats 1 teaspoon salt 1 pound ground beef Market Pantry Ground Beef BOGO 20% Off SEE DETAILS ADVERTISEMENT 2/3 cup ketchup 1/4 cup packed brown sugar 1 1/2 teaspoons

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1 from 3 votes
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RAJIV KUMAR
RAJIV KUMAR

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