Milk Cake

Milk Cake - Plattershare - Recipes, food stories and food lovers

About Milk Cake

4.60 from 5 votes
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Recipe Time & More

Cook Time50 minutes
Total Time50 minutes
Served AsDinnerLunch
Servings - 2


  • 1 ltr Milk â
  • 2 / Paneer chaina - homemade – cup fresh crumbed
  • 1/2 cup Sugar you can add/less as per your taste â
  • 1/2 tsp cardamom powder â
  • 1 tbsp Pistachios sliced â


  • Take a heavy bottom pan and add milk. Keep stirring on low heat. Stir it till the quantity reduced to its half.
  • Now add crumbled paneer into it. Stir it well till it start thickening like mawa (khoya).
  • Add sugar, green cardamom powder and stir well. Continue to cook till the mixture begins to leave the sides of the pan.
  • Transfer it into the greased plate. Garnish with sliced pistachios.
  • Set aside for 3-4 hours and cut it into the desired shapes. 

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4.60 from 5 votes

Aarti Sharma
Aarti Sharma


4.60 from 5 votes

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