Name: Memorable Tikki
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 250 gm boiled mashed potatoes; 1 cup boiled white pea; 1/2 cup soaked soya chunks; 1/2 teaspoon cumin seed; Chopped green chillies; Chopped fresh coriander leaves; 1 tbsp Lemon juice; 1 teaspoon garam masala powder; 1 cup curd; 1/4 cup mango sweet chutney; Oil for shallow fry; Sprinkle with chat masala; Salt

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Recipes

It was more than 30 to 32 years ago my friend came to my house with family. After a long period suddenly found me through social networks. My friend requested me to share the tikki recipe on YouTube which I made since 32 years ago. Now I am sharing the same recipe with you.

Prep Time 10

Cook Time 20

Total Time 30

Served AsSnacks

CuisineHomestyle Cooking, Indian

Servings

Ingredients

Instructions

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Take a wok add oil then cumin seeds. Seeds start splutter then add boiled white pea soaked soya chunks and salt.
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Stir continuously until dry. Then add chopped coriander leaves, chopped green chillies and lemon juice.
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Now make the tikki. Take handful mashed potato and fill with cooked white pea dough.
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Take a griddle then shallow fry the tikkis with little oil. Turn both sides crispy.
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I served in two ways one is plain sprinkle with chat masala another one with adding curd sweet chutney and sprinkle with chat masala.