Mava Gujhia

in a pan dry roast the mava till it become golden. pop the melon seeds in another pan.

now with the adding all the filling ingredients make the mixture . knee the soft dough with ghee,flour and keep it for 1/2 an hour with covering a musclin cloth .

divide in too small ball and make the small poories . fill with mixture seal the borders with your lovely hands .

heat the oil and fry them golden. always fry on sim.