Tasty and crunchy
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Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Cuisine Indian
Recipe Category Vegetarian
Servings 2
Ingredients Â
- Refine flour one cup
- Semolina 1/4 cup
- Besan one tsp
- Baking soda and salt as required
- Black pepper roasted cumin and ajwain half tsp
- Oil for dip fry
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InstructionsÂ
- Make a dough with flour, semolina, besan, salt black pepper powder, roasted cumin seeds, ajwain and oil
- Take small ball and press with both Palm. Keep in freeze for five minutes
- Now dip fry and serve with tea or coffee
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