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Masala Papad

4.30 from 3 votes

I love masala papad as starter
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Served AsSnacks
Servings 4


  • 4 pc fried lizzat papad
  • 2 pc chopped onion
  • 1 pc chopped tomato
  • chopped green coriander leaves
  • 2 pc chopped green chilly
  • 2 tablespoon lemon juice
  • 1 tablespon chaat masala
  • 1/2 tablespoon rock salt
  • 50 gm besan bhujiya
  • 1/2 tablespoon Salt


  • Take all the chopped ingredients and mix it
  • Put lemonjuice, rock salt, common salt & chaat masala and mix well with chopped tomato, onion, coriander leaves to spread on papad
  • Now take fried big size lizzat papad and spread all the mixture on all 4 lizzat papad
  • Now garnish it with besan bhujiya and your masala papad is ready. ..

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4.30 from 3 votes

Anuja Singh
Anuja Singh

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