Mango Yogurt Frozen Dessert

Mango Yogurt Frozen Dessert - Plattershare - Recipes, food stories and food lovers
This Mango Yogurt Frozen Dessert is a healthy alternative for your sweet cravings. Honey is used as the sweetener in this dessert. It is a quick and easy dessert to make. So if you want to indulge in a rich and fruity dessert to beat the summer heat, try out this Mango Yogurt Frozen Dessert.
4.30 from 3 votes
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Prep Time15 minutes
Cook Time5 minutes
Total Time20 minutes
Served As: Desserts
Recipe Cuisine Type: Indian
Recipe Taste: Sweet
Servings 4


  • 1 cup Thick Curd or yogurt yogurt or
  • 1/2 cup Mango Puree
  • 1/2 cup Milk
  • 10 gm Agar Agar china grass
  • 1/4 cup Honey
  • 1 tsp Vanilla Essence


  • Soak the china grass in little water for 10 minutes.
  • Heat the milk and when it boils, add the soaked china grass and mix until dissolved.
  • Allow to cool.
  • Take yogurt in a bowl.
  • Add the honey to this and whisk well.
  • Once the milk mixture has cooled down, add it to the yogurt and mix.
  • Now divide this mixture into two halves.
  • To one part add the vanilla essence and mix well.
  • To the second half, add the mango puree and mix well.
  • Refrigerate both the mixtures for 20-30 minutes.
  • Then take them out and scoop them into moulds, one on top of the other.
  • Freeze overnight.
  • Serve chilled!!

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4.30 from 3 votes

femina shiraz
femina shiraz

I love to eat good food and serve delicious food to my family and friends too.

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