Mango Rabri Prepared In Milk Powder And Kewra Water

4 from 3 votes

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Prep Time 15 hours
Cook Time 6 hours
Total Time 21 hours
Served AsDinner
CuisineIndian
Servings 4
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Ingredients
  

  • milk 2 cup
  • milk powder 2 cup
  • ghee 1/2 cup
  • sugar as per taste
  • kewda water 1 tbsp
  • chopped nuts 1 tbsp
  • mango puree 1 cup
  • cardamom powder 1 tsp
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Instructions
 

  • mix milk,milk powder and ghee and churn in mixer
  • boil in a heavy bottom pan stir continusly till become thick cnsistency
  • now add chopped nuts,mango puree,cardamom powder and sugar cook it for 5 minute more
  • turn off the flame now.
  • add kevda water and serve chilled.

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4 from 3 votes
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