Mango Kalakand

Name: Mango Kalakand
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1 cup Mango Puree; 1/4 cup Sugar; 1/4 tsp Cardamom Powder; 1 cup Paneer (fresh); 1 cup Mawa; Almonds (crushed)

muktisahay

Mango Kalakand - Plattershare - Recipes, food stories and food lovers

Indian

About Mango Kalakand

4.41 from 5 votes

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Recipe Time & More

Prep Time15

Cook Time45

Total Time1

Served AsDesserts

Recipe TasteSweet

Servings -

Ingredients

Instructions

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In a non stick pan cook mango puree for 4 - 5 mins in a low flame. Now add home made paneer and mix them together followed by mawa Keep striring to prevent the mixture from sticking. When mixture leaves the sides switch off the gas
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Let it cool and now add sugar and cardamom powder and mix well. Pour the mixture over greased plate. Garnish with crushed almonds. After two hours cut them into pieces.