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Mango Kalakand

3 from 1 vote

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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Recipe CategoryVegetarian
Served AsDesserts
CuisineIndian
Servings 4
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Ingredients
  

  • mango puree 1 cup
  • sugar 1/4 cup
  • cardamom powder 1/4 tsp
  • fresh paneer 1 cup
  • mawa 1 cup
  • crushed almonds
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Instructions
 

  • In a non stick pan cook mango puree for 4 - 5 mins in a low flame. Now add home made paneer and mix them together followed by mawa Keep striring to prevent the mixture from sticking. When mixture leaves the sides switch off the gas
    Mango Kalakand - Plattershare - Recipes, food stories and food lovers
  • Let it cool and now add sugar and cardamom powder and mix well. Pour the mixture over greased plate. Garnish with crushed almonds. After two hours cut them into pieces.

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3 from 1 vote
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