Mango Kalakand

Mango Kalakand - Plattershare - Recipes, food stories and food lovers
3 from 1 vote
Print Pin
Advertisement
Prep Time15 minutes
Cook Time45 minutes
Total Time1 hour
Served As: Desserts
Recipe Cuisine Type: Indian
Recipe Taste: Sweet
Servings 4

Ingredients
 

  • 1 cup Mango Puree
  • 1/4 cup Sugar
  • 1/4 tsp Cardamom Powder
  • 1 cup Paneer fresh
  • 1 cup Mawa
  • Almonds crushed
Advertisement

Instructions
 

  • In a non stick pan cook mango puree for 4 - 5 mins in a low flame. Now add home made paneer and mix them together followed by mawa Keep striring to prevent the mixture from sticking. When mixture leaves the sides switch off the gas
    Mango Kalakand - Plattershare - Recipes, food stories and food lovers
  • Let it cool and now add sugar and cardamom powder and mix well. Pour the mixture over greased plate. Garnish with crushed almonds. After two hours cut them into pieces.
Explore Recipes by Tags regional recipessummer recipes

Please appreciate the author by voting!

3 from 1 vote
Advertisement

muktisahay
muktisahay

Leave a Reply