Mango Ice-Cream

Mango Ice-Cream - Plattershare - Recipes, food stories and food lovers
Recipe Cuisine TypeIndian
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About Mango Ice-Cream

Who will not say no to mangoes ..N that too in the form of icecream.. these icecream is so soft yum colourful n delish
4.20 from 5 votes
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Recipe Time & More

Prep Time1 hour
Cook Time6 hours
Total Time7 hours
Served AsDesserts
Recipe TasteSweet
Servings - 6

Ingredients
 

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Instructions
 

  • Chop mangoes &Add mango sugar n cardmon powder and grind well.
  • In a bowl take fresh cream and whip it till soft peak. Add in mango mixture mix well until combined
  • Add in milk and beat till soft and mix it with tutti frutti.
  • Pour it in a good container with lid or aluminium tin n cover it with aluminium foil.
  • Freeze it for 45min take it out mix well with hand beater make it smooth. Transfer it again into freezer do the same procedure after 45min , and 3-4 times.
  • Now leave it for more than 6 hours your Icecream is ready to eat.
  • Before serving transfer it out from fridge for sometime and then serve it.

Recipe Notes

Leave it till it sets n serve
Can add more sugar if needed
 
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4.20 from 5 votes

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Kalai Rajesh
Kalai Rajesh

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4.20 from 5 votes

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