Mango Ice Cream
976
reads
About Mango Ice Cream
Yummlicious creamy mango icecream
Advertisement - continue reading below
Recipe Time & More
Ingredients
- 250-300 ml Cream
- a can Condensed Milk (half)
- 1 cup Milk Powder
- 1- 1 cup Mango Puree (either fresh mangoes or tinned)
Advertisement - continue reading below
Instructions
- I have used Amul 25% fat cream. That is why I had to add milk powder too. In case you are using cream of any other brand like Rich, then there is no-need to add milk powder.
- Use a hand held blender or food processor.
- Take the chilled cream and whisk till soft peaks are formed
- Add half a can of condensed milk and 1 cup milk powder. Give a quick mix. Now add 1-1 1/2 cup of mango puree( either fresh mangoes or tinned)
- Give a quick whisk.
- Pour in an air tight container. Freeze it.
Tried this recipe?Mention @plattershare or tag #plattershare!
Advertisement - continue reading below
Related Posts You May Like
-
Mango Icecream
812 reads
-
Oreo Ice Cream Recipe
515 reads
-
Sweet Potato And Cinnamon Icecream
956 reads
-
-
-
Mango Ice-Cream
692 reads
Visit Our Store
Disha Goyal
Articles: 174 Comments
Leave a Reply
You must be logged in to post a comment.
Looks so wonderful! Thanks for posting.
This is awesome! Can’t wait to cook it.
I’m thrilled to try this recipe!
Looks so flavorful! Thanks for posting.