Mango Drinks
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About Mango Drinks
Ripe mango, often hailed as the king of fruits, truly shines in this delightful beverage. When luscious mango is blended with creamy milk, a bit of sugar, and hints of coconut sugar, it transforms into a drink that's irresistibly rich and flavorful.
This mango drink captures the essence of summer and is sure to impress with its vibrant taste and smooth texture. Serve it chilled, and you'll hear your guests declare it simply excellent—proof that sometimes, the simplest combinations create the most memorable experiences.
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Recipe Time & More
Ingredients
- 1 cup Mango Paste
- 2 cup Milk
- 2 tsp Fruits (or dry paste)
- 2 tsp Sugar
- 1/2 tsp Coconut Sugar
Garnishing
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Instructions
- Make a paste with nuts and ripped mango.
- Add sugar and milk. Mix well then pour into the serving glass.
- Sprinkle with coconut sugar and garnish with cherry. Now it is ready to serve.
Recipe Notes
It can be served with ice cubes or without ice.
Additional Tips
- For a dairy-free version, substitute milk with chilled coconut milk or almond milk, which will complement the tropical flavors and add extra creaminess.
- Enhance the drink’s texture by blending in a few ice cubes or frozen mango chunks, resulting in a thicker, smoothie-like consistency.
- For an elegant presentation, rim glasses with coconut sugar before pouring in the drink, or garnish with fresh mint leaves and small mango cubes on skewers.
- If you prefer a tangy twist, add a splash of lime juice or a pinch of cardamom powder to balance the sweetness and add complexity to the flavor profile.
Tried this recipe?Mention @plattershare or tag #plattershare!
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Recipe Nutrition
Calories: 122kcal | Carbohydrates: 17g | Protein: 8g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.6g | Cholesterol: 12mg | Sugar: 17g
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This looks incredible! I need to try it.
This is wonderful! Can’t wait to taste it.
I’m loving this recipe already!
Looks so wonderful! Thanks for posting.