Mango&Banana Ice -Cream
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About Mango&Banana Ice -Cream
Turn your frozen fruit into a healthy sweet treat in just minutes. Non-dairy Banana Mango Ice Cream is an all-natural alternative to traditional ice cream.All-natural "ice cream" made from just fruit.
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Recipe Time & More
Ingredients
- 1 cup Bananas peeled and cut into chunks.
- Mango deseeded and chopped 2 cups peeled
- Ice Cream Cones to serve (optional)
- Honey optional
- 1 no Piping Bag 1No optional piping bag
- Star Nozzle optional star nozzle
- 1 tbsp Sprinkles optional coloured
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Instructions
- Place banana and mango on a baking tray and freeze for 4-5 hours or until frozen.
- In a blender process banana until smooth.
- Add mango and process until creamy and smooth.
- Place creamy mixture in a large piping bag fitted with a 1.5cm star nozzle
- Pipe into cones sprinkle few coloured sprinkles and serve immediately.
Recipe Notes
- Any frozen fruit can be used .
- My fruits are enough sweet ,so i didn’t use honey.Use according to your taste.
- If ice -cream cones are not available serve in bowls.
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4 Comments
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I’m excited to try this recipe!
This is a fantastic recipe! Thanks for sharing.
Yummyyy
This is so tempting! Thank you.