Makar Sankranti Special Revadi

Recipe by Purwa Upadhyay
January 15, 2017
4 from 2 votes
Makar Sankranti Special Revadi - Plattershare - Recipes, food stories and food lovers
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Makar Sankranti Special Revadi is recipe from North india and my grand ma's specialty.
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Recipe Cuisine Type Indian, North Indian
Recipe Category Vegetarian
Servings 2
Served As Desserts, Snacks
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Ingredients
  

  • 1/2 cup sesame seeds
  • 1/2 cup sugar
  • 1/8 cup water
  • 1/4 tsp cardamom powder
  • 1 tsp ghee - clarified butter
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Instructions
 

  • Lightly dry roast the sesame seeds and keep aside. Heat the water and sugar together.
  • Add in the ghee and cardamom powder. As it boils, add the sesame seeds and mix. As mixture starts to leave the sides, switch off the gas.
  • Drop the spoonful of mixtures onto a greased plate/parchment paper and let them cool but not completely just before it cool down completely speed up your hand and roll like ladoo and let them cool completely.
  • Once cooled, remove from the plate and store in airtight container.
    Makar Sankranti Special Revadi - Plattershare - Recipes, food stories and food lovers
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Please appreciate the author by voting!

4 from 2 votes
sankranti

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Purwa Upadhyay
Purwa Upadhyay

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