Maggi Chicken Burger

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3.34 from 3 votes

About Maggi Chicken Burger

Maggi is my nostalgia, making different recipes with maggi is really exciting. Presenting Maggi Chicken Burger, an exciting tasty and easy recipe with a twist, for anybody who loves to eat maggi.
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Recipe Time & More

Prep Time20 minutes
Cook Time20 minutes
Total Time40 minutes
Recipe TasteSaltySavouryTangy
Calories 2145 kcal
Servings 1

Ingredients
 

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Instructions
 

  • Cook Maggi as per instruction without the flavor. Drain the water and let it cool.Beat one egg and mix cooked maggi with the flavour pack.
  • Divide it into two portion and shape each portion like burger bun. In a separate plastic wrap, wrapped it up and refrigerate for 20 minutes.
  • Meanwhile in a bowl add chicken mince salt and pepper and mix nicely. With help of your hand shape chicken mixture into burger patty.
  • Heat oil in a frying pan fry patty in low flame until nicely cooked. Take out and keep aside.
  • Slowly remove plastic foil and fry two maggi bun slowly. When one side is cooked flip it up carefully, not to break the bun shape.
  • For arranging burger first place one maggi bun, over maggi bun place lettuce leaves, cheddar cheese. Place chicken patty on it. Then add tomato ketchup and place another maggi bun.
  • Press lightly the maggi burger to set. Put some extra cheddar cheese on top. Maggi Chicken burger is ready to serve.
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Please appreciate the author by voting!

3.34 from 3 votes

Recipe Nutrition

Calories: 2145kcal | Carbohydrates: 343g | Protein: 74g | Fat: 51g | Saturated Fat: 13g | Polyunsaturated Fat: 20g | Monounsaturated Fat: 12g | Trans Fat: 0.2g | Cholesterol: 204mg | Sodium: 433mg | Potassium: 1189mg | Fiber: 15g | Sugar: 16g | Vitamin A: 941IU | Vitamin C: 2mg | Calcium: 345mg | Iron: 7mg

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Usashi Mandal
Usashi Mandal

Myself a homemaker. A busy mom and passionate about cooking

Articles: 54

3 Comments

3.34 from 3 votes

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