Lemon Rice

Lemon Rice - Plattershare - Recipes, food stories and food lovers
Lemon rice is bright and tangy rice dish. Lemon rice is one of the most popular & often made rice recipe from south india.
5 from 14 votes
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Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Served As: Dinner, Lunch
Recipe Cuisine Type: Indian, South Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 2


  • 2 cup Cooked Rice
  • 1 tsp Urad Dal
  • 1 tbsp Gram Dal dal
  • 1 tbsp Peanuts
  • 1/2 tsp Mustard Seeds
  • 1 leaves Curry
  • 3 Red Chillies dried
  • 1/2 tsp Turmeric Powder
  • 1-2 tsp Salt or as per taste
  • 2 tbsp Oil
  • 2 tbsp Coriander chopped


  • Heat oil in wok. Crackle mustard seeds when seeds stop crackling. Add urad dal n saute for minute on medium flame.
  • Add gram dal and peanuts saute for minute on medium low flame.
  • Add curry leaves n dried red chilies and saute for 30seconds.
  • Add salt n turmeric powder, mix it well n saute for 30seconds.
  • Add cooked rice and mix it well.
  • Add coriander leaves and pour lemon juice n mix it.
  • U r done. Lemon rice is ready to eat. Serve this hot in plate
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5 from 14 votes

Saba Shaikh
Saba Shaikh

hello Foodies, I m Saba Firoz Shaikh from mumbai and I'm homechef, I love to eat everything. I m here to share awesome recipes with u all.

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