Lemon Icecream
Ingredients
- 1 bowl Cream fresh
- 1/2 cup Milk
- 100 gm Milk Powder
- 1/2 cup Sugar
- 2 tbsp Lemon Zest
- 2 tbsp Lemon Juice
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Instructions
- Take a large bowl mix together milk,fresh cream,milk powder,sugar,lemon zest and lemon juice. Churn in the blender. Pour the mixture in the air tight container. Keep in the freezer for 4 - 5 hours. Yummy ice cream is ready.
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4 Comments
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This is awesome! Can’t wait to cook it.
Such a great recipe! Can’t wait to try it.
This looks so inviting! I’m eager to try it.
This looks fantastic! Appreciate the share.