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Leechi Ice Cream

4 from 2 votes

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Prep Time 20 mins
Cook Time 6 hrs
Total Time 6 hrs 20 mins
Recipe CategoryVegetarian
Served AsDinner, Lunch
CuisineIndian
Servings 4
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Ingredients
  

  • 1 Litter full cream milk
  • Lychee pulp 1/1/2 cup
  • Milkmaid 2 tbsp
  • Crushed almond 1 tbsp
  • Green cardamom powder 1/2 tsp
  • Mava 1 tbsp
  • Ice cream mold
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Instructions
 

  • Boil the milk with string in a heavy bottom pan till thickened .
  • Make a smooth paste with lychee and mava .
  • cool the milk add lychee puree,milkmaid , cardamom powder,almonds and .mix well.
  • Pour in mold,keep in freezer for 4 to 6 hour.
Tags dessert

Please appreciate the author by voting!

4 from 2 votes
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Hem Lata Srivastava
Hem Lata Srivastava

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