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Leafy Idly - Plattershare - Recipes, Food Stories And Food Enthusiasts

Leafy Idly

February 14, 2021

•

Geeta Biswas

1,236

Reads

Breakfast, Dinner, Lunch

Prep Time

0h

10m

Cook Time

0h

20m

Cuisine

Homestyle Cooking • Indian

Yield / Serves

2 Servings

Category

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Leafy idly
Parents are always worried about their children. They always try, how to feed green veggies to children and keep them healthy. Here I am sharing a leafy idly recipe.

¼ cup semolina

¼ cup rice flour

¼ cup wheat flour

¼ leafy paste

Salt to taste

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Make a paste with coriander leaves and green chillies.

Take a mixing bowl add semolina, rice flour, wheat flour, green paste and salt. Mix all together and make a thick consistency.

Then give oil brush on the moul and pour the thick batter.

Steam for 10 minutes then rest for another 5 minutes. Serve with sambhar and chutney.

https://youtu.be/zSXc21s8Wuc

Click this link to watch the recipe on my YouTube channel nanan swade geeta.

Tags

green idly healthy breakfast healthy lifestyle healthy recipe idly kids recipe leafy Idly

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