Leafy Idly

Leafy Idly - Plattershare - Recipes, food stories and food lovers
Leafy idly Parents are always worried about their children. They always try, how to feed green veggies to children and keep them healthy. Here I am sharing a leafy idly recipe.
5 from 1 vote
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Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Served As: Breakfast, Dinner, Lunch
Recipe Cuisine Type: Homestyle Cooking, Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 2

Ingredients
 

  • ¼ cup Semolina
  • ¼ cup Rice Flour
  • ¼ cup whole wheat flour
  • ¼ Paste leafy
  • 1-2 tsp Salt or as per taste
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Instructions
 

  • Make a paste with coriander leaves and green chillies.
    Leafy Idly - Plattershare - Recipes, food stories and food lovers
  • Take a mixing bowl add semolina, rice flour, wheat flour, green paste and salt. Mix all together and make a thick consistency.
    Leafy Idly - Plattershare - Recipes, food stories and food lovers
  • Then give oil brush on the moul and pour the thick batter.
    Leafy Idly - Plattershare - Recipes, food stories and food lovers
  • Steam for 10 minutes then rest for another 5 minutes. Serve with sambhar and chutney.
    Leafy Idly - Plattershare - Recipes, food stories and food lovers

Recipe Notes

https://youtu.be/zSXc21s8Wuc
Click this link to watch the recipe on my YouTube channel nanan swade geeta.

Please appreciate the author by voting!

5 from 1 vote
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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