Layered Mathri

Now take dough and make small balls with it . Make a circle shape disk by using rolling pin and make more circle disks with remaining dough .

Meanwhile in a bowl ,take corn flour,add 3 tsp oil and make a thick batter .

Now take one circular disk and apply corn flour mix all over .

Now put one more circular disk on it and apply corn flour mix again and put one circular disk on top

Now roll this in a cylindrical shape

Cut this horizontal and make small pieces.

Roll these pieces into small disk by using roller pin .

Now in a pan take oil,when oil is getting hot fry these mathri until golden brown . Layered mathris are ready