Labanga Latika With Paneer

Labanga Latika With Paneer - Plattershare - Recipes, food stories and food lovers
Recipe Category: Vegetarian
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About Labanga Latika With Paneer

It is very tasteful and traditional recipe. Bengali people serve this recipe in festival or occasion.
4.67 from 6 votes
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Recipe Time & More

Prep Time20 minutes
Cook Time15 minutes
Total Time35 minutes
Served AsSnacks
Servings - 10

Ingredients
 

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Instructions
 

  • Make a dough with refine flour and backing powder and keep aside.
  • Take a frying pan heat and add mashed paneer, grated coconut, sugar powder, milk powder and cardamom powder. Sauteed and mix well.
  • Spread the dough cut into round shaped and stuff with paneer filing. Fold four sides and prick with clove. Make all dip fry.
  • Spread with coconut sugar and serve.

Recipe Notes

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4.67 from 6 votes

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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

6 Comments

4.67 from 6 votes

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