Kiwi Plum Modak
Ingredients
- 1 cup Khoya mawa
- 1 cup Kiwi pulp
- 1 cup Plum Pulp plum pulp
- 1 1/2 cup Sugar
- 3 tsp Milk Powder
- 3 tbsp Grated Coconut
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Instructions
- 1.Heat pan ,,add kiwi pulp and 1/2 cup sugar ,,,cook it untill it become thick like jam,,,(optional....add slight green colour for perfect green colour,,i have added)
- 2.heat pan ,,,add plum pulp and cook it till it become thick like jam..
- 3.Take khoya,milk powder,coconut powder,sugar in mixture jar,,and blend it to make smooth.
- 4.take this mixture into pan and cook it,,,first it smooth and than it become thick..once it thick remove from gas and divide it into three parts
- 5.add plum part into 1 part and cook it till it leaves surface.same way in other part add kiwi plum and cook it till leaves surface.and one part remain white
- 6.take modak mould,,put kiwi mixture in lower 1/3,,white in middle 1/3,,,and plum in upper 1/3 ,,and shape it,,,remove from mould( You can arrange colour according to your choice,,,instead of white u can use only two parts,,green and red,,I have made that also)_x000D_ _x000D_ Ready favourite modak of lord ganesha.
Recipe Notes
- _x000D_
- here is a twist in modak recipe _x000D_
- sweet and tangy modak _x000D_
- fruit modak _x000D_
- You can arrange colour according to your choice,,,instead of white u can use only two parts,,green and red,,I have made that also,,In pictures it can be seen. _x000D_
- optional….add slight green colour for perfect green colour,,i have added _x000D_
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Bhavisha Hirapara
6 Comments
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Absolutely delicious! Thanks for sharing.
Absolutely delicious! Thanks for sharing.
Such a great recipe! Can’t wait to try it.
Looks incredible! Thanks for the details.
This is fantastic! Thank you for sharing.
Love the vibrant Colors!