Kasoori Methi Aloo
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An easy and tasty potato recipe .
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Ingredients
- 4 large size Hard boiled potato
- Sendha salt/laohri salt to taste
- 2 tbsp Green chili chopped
- 2 tbsp Whole red chili broken
- 1 teaspoon Cumin
- 1 teaspoon methi dana
- 4 tbsp Kasoori methi
- 1 tbsp Coriander powder
- 1 tbsp Ghee
- 1 tbsp Lemon juice
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Instructions
- Cut the potato into slices. pluck the whole red chili into two pieces. Heat the ghee in a pan pop the cumin and methi dana.
- Add green chili and whole red chili, Add potato fenugreek leaves and salt ,stir and cook for 5 minute. add lemon juice. Switch the flame. Serve hot with paratha or poori.
Notes
We can add amchoor powder instead of lemon juice.
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nice share hema ji…looks delicious