Kanda Batata Poha
Advertisement
Batata poha is so wholesome and tasty that you can make it any time of the day, as Breakfast , super or a simple snack.
Advertisement
Ingredients
- 2 cups thick beaten rice Jada Poha -washed in running water
- 1 large size potatoes boil, peel and cut into small pieces
- 1 medium size onion chopped
- 3 spicy green chillies
- Some curry leaves broken
- 2 tbsp chopped coriander leaves
- 1 teaspoon mustard seeds
- Salt
- 1/3 teaspoon Turmeric Powder
- 4 tbsp Oil
- 1 lemon cut into 4-5 pieces
Advertisement
Instructions
- Heat oil in wok, splutter mustard seeds, curry leaves when both stop spluttering.
- Add onion and cook till onion get translucent. Add green chillies n saute for 15seconds.
- Add turmeric powder n mix it well.
- Add potatoes n saute minutes on medium flame.
- Add salt in it and mix it well. Place beaten rice in a strainer. Rinse under running water till it’s soft.
- Add it in wok n mix it well. Cook it on low flame for 3minutes till the Poha get yellowish in color. Add coriander leaves n mix it. Switch off the gas.
- Kanda Batata Poha is ready to serve. Serve this hot with lemon slices.
Notes
Do not overcook poha more than 3minutes.
Do not soak poha in water. Gently wash beaten rice in running water or u can pour very little water in it n mix it, this will help it to get wet, always use thick poha (jada poha).
Advertisement
Featured Recipes
Eggless Mango Muffins With Mix Flour
Since mangoes are everywhere in market, I cannot stop myself buying them, looking at that…
Daliya (Broken Wheat) Soup
This soup made from daliya or broken wheat or fada, lots of veggies and some…
Seasame Chikki /Tilgud Chikki
A festive delight. Seasame seeds roasted slightly and combined with melted organic jaggery powder gives…
Vegetable Cheese Topped Mushroom Tofu Baked Aubergine
This simple and healthy recipe for 'Vegetable Cheese Topped Mushroom tofu Baked Aubergine' is a…
Eggless Malai Cake Recipe
Eggless Malai Cake recipe reminds me of my childhood. I have lots of memories related…
Smores Chocolate Pie With Gingersnaps Cookie Crust
Smores Chocolate Pie with Gingersnaps Cookie Crust is a pie with gingersnaps cookies crust, filled…
Featured Articles
5 Easy Ways To Make Cold Brew Coffee
Don’t waste your money on pricey coffee drinks. Learn these 5 easy ways to make cold brew coffee instead. They’re…
Best fruits and vegetables to eat during winters!
Every New Year brings lot of new things, promises, be it a trend, fashion, culture, lifestyle or food. Each one…
12 reasons why you should bake your own bread at home
“Don’t eat white bread, it’s made from all-purpose flour which will get stuck in your intestine”, shouted her mother. Eat…
Pasta Names And Shapes – What Is In The Shape?
Pasta – a basic staple in every pantry and kitchen, this ingredient comes in more shapes and sizes than you…
How to Eat Healthy and Nutritious Food Everyday
Regarding your daily meals, it may be easy to put convenience ahead of health as your lives get increasingly busy,…
29 States And 29 Lip Smacking Street Foods Of India
India is famous throughout the world for its street food and it’s a proven paradise when it comes to eating…
