Kancha Gola With Paneer

4.50 from 2 votes

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Kancha gola is a Bengals sweet recipe which can be serve any time. It is very tasteful authentic and traditional recipe. Most of the Bengali people serve in occasion end of the meals.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
CuisineBengali
Servings 4
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Ingredients
  

  • 1 bowl mashed paneer
  • 2 teaspoon all purpose flour
  • 1/2 bowl sugar powder
  • 2 teaspoon rose water
  • 2 teaspoon pure ghee
  • Mango papar pieces
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Instructions
 

  • Take a frying pan heat and add pure ghee then all purpose flour and mashed paneer. Stir continuously.
  • Now add sugar powder and rose water make a soft dough. Give round shaped and garnish with mango papar pieces.

Notes

It can be kept in freeze for a week.

Please appreciate the author by voting!

4.50 from 2 votes
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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