Kadhai Paneer

Soak paneer cubes in 2 cups of lukewarm water. While the cubes are soaked roughly chop tomato & 1 onion. Chop other onion in big cubes like you have done your bell peppers

Heat a wok. Put oil in it. Once the oil is heated add

Keep onions aside. Now add remaining 2 tbsp oil in wok. Heat it. Add roughly chopped onions and cook till it is translucent. Add ginger garlic cinemmon black pepper corns seasme seed, salt , turmeric & chili powder& cook fr 3 min

Now add tomatoes and cook for another 3 min .keep stirring in between. Now switch off the gas. Let everything cool for a while and then grind using mixer grinder

Serve hot with roti paratha or haan.