Kachoombar Salad
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kachoombar salad
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Ingredients
- 2 no. onion
- 2 no. red tomatoes
- 1 radish
- chopped coriander leaves
- 1 tbsp chopped green chili
- Salt
- 1 tbsp lemon juice
- 1 teaspoon vinegar
- 1 tbsp fine chopped ginger
- 1 tbsp olive oil
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Instructions
- Wash and peel the onion cut into small dices, wash radish and tomatoes cut into small pieces.
- mix with salt, lemon juice, green chili, coriander, vinegar and olive oil. serve chilled.
Notes
you can add diced cucmber also.
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