Instant Coconut Laddoo : Festival Quickies
Advertisement
This 'lick your fingers' sweet takes just a few minutes to prepare but tastes absolutely divine. I love the flavor of coconut in my dishes, be it cakes cakes, cookies, desserts or sweets. This Instant Coconut Laddoo has a wonderful toasty flavor from the coconut and that blended with the light hint of spices makes this a delectable delight.
Advertisement
Ingredients
- 2 cups Freshly Grated coconut [refer notes]
- 1/2 tin Condensed milk [1/2 of a 400 gram tin]
- 2 tablespoon Milk powder
- 3 to 4 pods Green cardamom seeds removed and ground
- 1/2 to 1 teaspoon Ghee
Advertisement
Instructions
- Heat a heavy bottomed pan. Turn the flame to low heat and toast the grated coconut for a few minutes until a nice aroma comes through and a little moisture has disappeared.
- Take care not to brown/ burn it. Remove 4 to 5 tablespoons toasted coconut from the pan and keep aside on a flat plate.
- To the remaining coconut in the pan, add the milk powder, ground cardamom, and condensed milk. [You can adjust the sweetness as per taste. Add more if you like it sweeter]
- On a low flame, stir all the ingredients together. Keep stirring so that the mixture does not stick to the pan. In about 2 to 3 minutes, the mixture will come together into a ball and it will leave the sides.
- [the mixture will stop sticking to the sides]
- Grease palms with a little ghee. Divide the coconut laddoo mixture into equal portions and roll into laddoos [or balls]
- Roll each laddoo in the reserved toasted coconut and arrange in an airtight container.
- Serve immediately.
- Store these laddoos in a refrigerator.
Notes
You could even use unsweetened dessicated coconut in place of freshly grated coconut.
Advertisement
Recipes You May Also Like
Honey Chilli Paneer
February 19, 2024
Posted under - Vegetarian
These are an all time favourite and well liked by all. Even the biggest food snob cannot deny these. So…
Flax Seeds And Curry Leaves Powder
May 11, 2022
Posted under - Vegetarian
A simple recipe that ensures the intake of about one teaspoon of flax seed goodness per day. Plus it is…
Morning meal
October 27, 2023
Posted under - Vegetarian
Morning meal I sometimes get puzzle what to do for morning meal. Then I thought the recipe which is similar…
Mutton Kohlapuri
May 11, 2022
Posted under - Non-Vegetarian
Being in a typical Maharashtrian family, Sunday was always looked upon as a Non Veg bonanza day starting from breakfast…
Choco Yogurt Dessert
May 11, 2022
Posted under - Vegetarian
This is very easy recipe. When your children feel hungry you can serve this recipe. It has low fat and…
Coconut And Roasted Peanut Pops
October 28, 2023
Posted under - Vegetarian
Instead of making usual mithais try these unusual pops using the same ingredients. Move over chikki and til ladoos, here…
Articles You May Also Like
The ‘last’ Supper
April 18, 2015
It was 5 years back, the last supper it was for me, last supper of my non-vegetarian food. It had been a while now since…
Awesome Gift Ideas For Travelers
September 15, 2023
Gift Ideas For Travelers! The New Year has just started and all the travelers may already have written their plans and resolutions for this New…
What Exactly Is Matcha Tea Anyway?
April 12, 2017
What is Matcha Green Tea and what’s the hype all about? Before we get into that, let’s go into a brief history so you can…
Health Risks of Consuming Too Much Red Meat
February 18, 2022
What does red meat make you think of, A tasty platter of smoky deliciousness or the stress of cholesterol and heart disease? Americans eat a…
Awadh Delicacy From Lucknow…..
March 29, 2016
Mutton Biryani 1/2 plate (enough for 1 person,with 2 pieces mutton) – rs. 70 -100/- Shami Kebab 1/2 plate – rs. 55/- Tunday kebab 1…
5 Easy Ways To Make Cold Brew Coffee
January 3, 2023
Don’t waste your money on pricey coffee drinks. Learn these 5 easy ways to make cold brew coffee instead. They’re made from simple ingredients and…
