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Instant Bread Vada

4.30 from 3 votes

Vada are mainly a South Indian delicacy but those vadas are made up of pulse which needs to be soaked and than a batter is to be formed. It is a lengthy process. To cut short the process, we tried these instant bread vadas which were quick and no preparation is required. It tastes nice though different from the usual vadas but still it is a good and quick alternative, when one wants to have home made vadas.
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Recipe CategoryVegetarian
Servings 4


  • Bread slices – 5 pcs
  • Semolina – 1 cup
  • Curd – 1 cup
  • Roasted crushed peanuts – ½ cup
  • Baking powder – ½ tsp
  • Salt black pepper – As per taste


  • Mix all ingredients together and make firm dough. Make small vadas and keep these vadas in fridge for 15-20 min.
  • Deep fry the vadas and serve hot with coconut chutney or sauce.

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4.30 from 3 votes

Richa Gupta
Richa Gupta

I love to explore healthy way of cooking in my kitchen. I share my creations on my YouTube channel "Healthy Kadai"

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