Indian Cranachan With Organic Chia Seeds

Name: Indian Cranachan With Organic Chia Seeds
Prep time: 30 min
Cook time: 900 min
Total time: 930 min
Ingredients: 1/4 cup Black Rice (th); 1 cup Thick Coconut Milk; 1 tsp Coconut Oil; 1/4 cup Maple Syrup (or honey th honey); 1 tsp Cornstarch; 2 tsp Chia Seeds; Berries (black or blue); Oatmeal (some); Almond Slivers (some); 1 to 2 tsp Corn Flakes

Soma Pradhan

Indian Cranachan With Organic Chia Seeds - Plattershare - Recipes, food stories and food lovers

Fusion

About Indian Cranachan With Organic Chia Seeds

Loaded with the goodness of Anti-oxidants, Fiber, Omega 3 Fatty Acids, Manganese, Magnesium, A high source of protein, it becomes one of the best food available on Planet Earth. I call it the Spa Food Item, an ingredient which you take in for the perfect detox. Recently, I got some organic chia seeds to try by Plattershare. Wanted to try something different. Hope you all enjoy it as much as I did. C for Chia Seeds and C for Cranachan. â€˜Cranach anâ€™ is a classic Scottish Dessert which you make with fruits that include various berries, some custard pudding whisked with cream and some roasted oatmeal soaked in some kind of alcohol. Got my inspiration from this classic dessert and made a fusion dish. You can call it a parfait as well.

3.75 from 4 votes

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Recipe Time & More

Prep Time30 minutes mins

Cook Time15 hours hrs

Total Time15 hours hrs 30 minutes mins

Served AsBreakfast

Recipe TasteSalty Sour Spicy Sweet Tangy

Servings - 3

Ingredients

▢ 1/4 cup Black Rice th
▢ 1 cup Thick Coconut Milk
▢ 1 tsp Coconut Oil
▢ 1/4 cup Maple Syrup or honey th honey
▢ 1 tsp Cornstarch
▢ 2 tsp Chia Seeds
▢ Berries black or blue
▢ Oatmeal some
▢ Almond Slivers some
▢ 1 to 2 tsp Corn Flakes

Instructions

▢
Cook rice with a pinch of salt and 200 ml of water. Add more water if required. The cooking time may vary from 35 to 40 minutes. Heat coconut milk in a pan on very low flame. Add coconut oil, maple syrup, honey and cook for 4 to 5 minutes.
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Add cornstarch to it and mix it well till it thickens. Switch off the flame and let it cool down. Add chia seeds to it and mix well. Keep the mixture aside for atleast an hour to let it settle
▢
Roast some oats in pan. Add some brown sugar to it. Mix it well. Be careful not to burn it.Mix Almonds and Cornflakes with ½ tsp honey and keep aside for garnish
▢
Take your normal cranachan glass or wine glass or martini glass .Take a small amount of rice and make it the bottom layer. On top of it, pour couple of tea spoon of the coconut pudding.
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Add some berries and roasted oats.Repeat the process if you have space. Wine glass usually has a lot of room for layering. Top with sliver almonds and cornflakes.
▢
Enjoy your dessert

Recipe Notes

Its a healthy, vegan recipe.

Explore Recipes by Tags belly nirvana recipes healthy seeds recipes vegan recipes

Please appreciate the author by voting!

3.75 from 4 votes

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Soma Pradhan

S/W Proffessional who loves to cook and share recipes

4 Comments

ShubHam DhiMan

February 26, 2024 / 7:34 pm Log in to Reply

This looks so appetizing! Thank you.
Atul Tiwari

January 29, 2019 / 7:29 pm Log in to Reply

Looks so yummy! Excited to make it.
Rishav Jain

August 30, 2016 / 3:13 pm Log in to Reply

This looks delightful! Thanks for the recipe.
swati dhankar

July 17, 2016 / 10:58 pm Log in to Reply

Looks so delectable! Thanks for posting.